Tuesday, 14 January 2014

Rice Crispy Cakes


This week I am going to show you how to make Rice Crispy Cakes.

You will need:
Rice Crispys
Chocolate

Topping:
Mini Eggs


Method

1. First you will put some cold water in a medium size pan for a couple of minutes.

2. Then you will put a bowl which fits on top of the pan after the water has boiled.

3. After that, get some chocolate and break it into pieces.

4. Once you have done that, you will put some chocolate on the bowl so it can melt.

5. While the chocolate is melting, you will put some Rice Crispys in a big bowl.

6. After the chocolate has melted, you will put the chocolate over the Rice Crispys and start mixing.

7. Then you will get some cupcake cases and put the Rice Crispys ( you've just mixed) and put them in the cases.

8. Next put them in the frige to set for half an hour. And there you go. Were done!

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