Scones

This week I'm going to show you how to make scones.

You will need:

Flour ( self raising, strong and brown)
Butter
Raisens
Currents

Method

1. First you will get a cup and and put flour in ( do it two times). Then put it in a bowl.

2. After you have done that, you will put self raising flour in and do it twice. Then put the flour in the bowl.

3. Then put two spoon fulls of brown flour and put it in the bowl.

4. Next get some baking butter and chop it into peices before you put it in the bowl. After you have put it in the bowl, get a falk to make the butter smooth and mix it with flour.

5. Once you have done that, you can mix it with you fingers to make it smoother.

6. When you think it is smooth you can add some currents and raisens.

7. After that, add a bit of water so the flour doesn't get stuck on the sides.

8. Then get a tray and put some flour on. After that, get some of the mixture and roll it into balls and add flour to it. Then just keep repeating it until you have no mixture left.

9. Then put all the mixture you have just rolled in a baking tray.

10. After that, just dab some water on top, tghen add some sugar.

11. Put them in the oven for 20- 25 munites.

12. Once they have cooked, leave them to cool and addsome butter. There you go. Enjoy your scones.